ArcaMax

Revel in the romantic aura of an Italian countryside night with Starry Night Balsamic Bruschetta. Fresh tomatoes, aromatic basil, and the syrupy richness of balsamic vinegar are the stars of this rustic dish, beautifully laid on a canvas of crispy bread.

Ingredients 5 ripe tomatoes A handful of fresh basil leaves 1 loaf of ...Read more

Listen to the melody of the midday with Midday Melody Quiche Lorraine. The flaky crust filled with creamy custard and smoky bacon sings a melody as soothing and satisfying as a midday interlude.

Ingredients 1 pre-made pie crust 1/2 cup diced bacon 1 cup grated Swiss cheese 3 eggs 1 cup creamInstructions Preheat your ...Read more

This refreshing German salad is a light and creamy side dish that's quick to prepare!Ingredients: 2 cucumbers, sliced 1/2 cup sour cream 1 tbsp dill Salt and pepper to tasteInstructions: Mix sour cream, dill, salt, and pepper to make the dressing.

Toss the cucumbers in the dressing.

This Quick Creamy Cucumber ...Read more

Invite enchantment to your snack time with Midnight Medley Banana and Peanut Butter. The combination of sweet ripe banana smeared with creamy peanut butter sings a medley as whimsical as a midnight fantasy.

Ingredients 1 ripe banana 2 tablespoons peanut butter 1 tablespoon honey A pinch of cinnamon A sprinkle of ...Read more

Wake up to a German-inspired breakfast with these fluffy and delightful pancakes!Ingredients: 1/2 cup flour 1/2 cup milk 2 eggs 1 tbsp sugar Butter for the panInstructions: Whisk together flour, milk, eggs, and sugar to form a smooth batter.

Pour the batter into a buttered pan and cook until golden on each side....Read more

Embrace the vibrant energy of spring with this Blooming Spring Strawberry Smoothie. Fresh, juicy strawberries blended with creamy yogurt and sweet honey creates a smoothie as refreshing and invigorating as a spring bloom.

Ingredients 1 cup of fresh strawberries 1/2 cup of yogurt 2 tablespoons of honey Ice cubesInstructions ...Read more

This vibrant veggie stir-fry is like a rainbow on your plate. It's a quick, healthful, and tasty solution to your midday hunger.

Ingredients: 2 cups mixed vegetables (broccoli, bell pepper, carrot, etc.) 2 tbsp soy sauce 1 tbsp sesame oil 1 tsp ginger 1 tsp garlic Salt and pepper to tasteInstructions: Heat the ...Read more

This quick dip brings all the flavor of a classic spinach and artichoke dip without the wait.

Ingredients: 1 can artichoke hearts 2 cups spinach 200g cream cheese 1 cup grated Parmesan cheeseInstructions: Blend all ingredients until smooth.

Heat in a microwave until warm. Serve with bread or crackers.

...Read more

Unearth the mystical flavors of the forest with Moonbeam Mushroom Soup. This simple yet comforting dish combines the earthy goodness of mushrooms with the rich creaminess of heavy cream, resulting in a dish that's as enchanting as a moonlit night in the woods.

Ingredients 500g of fresh mushrooms 1 onion 2 cups of heavy cream ...Read more

1 9-inch pie crust
4 fresh apricots, cored and sliced
3 Granny Smith apples, cored and sliced
Three quarters cup sugar
1 tsp. cinnamon
3 Tbsp. flour
2 Tbsp. lemon juice
One half tsp. nutmeg

Crumb topping

Two thirds cup flour
1 tsp. cinnamon
One quarter cup brown sugar
2 Tbsp. ...Read more

One quarter cup olive oil
6 cloves garlic, minced
1 tsp. paprika
1 tsp. ground cumin
Juice from 1 orange
1 Tbsp. orange zest
1 Tbsp. lemon zest
3 pounds shrimp, peeled
Juice of 1 lemon
One third cup cilantro, finely chopped

Heat oil in a skillet, add garlic and stir-fry until garlic begins ...Read more

3 cups watercress, washed with large stems removed
3 cups Endive, washed and sliced
1 cucumber, sliced
1 tomato, chopped
1 red onion, sliced
One quarter cup white wine vinegar
One third cup fresh orange juice
Two thirds cup olive oil
One half tsp. dry mustard
1 tsp. dried tarragon
Salt ...Read more

2 pounds boneless chicken cut into 1 inch pieces
One third cup orange juice
3 Tbsp. soy sauce
2 cloves garlic, minced
1 Tbsp. Sesame oil
2 Tbsp. extra virgin olive oil
One half tsp. ground ginger

Combine all ingredients and allow chicken to marinate for several hours or overnight. Place chicken on skewers ...Read more

2 cup rolled oats
1 cup all-purpose flour
Two thirds cup whole-wheat flour
1 Tsp. ground nutmeg
1 Tsp. ground cinnamon
One half tsp. salt
One half tsp. baking soda
1 cup brown sugar
4 oz. cream cheese, softened
One quarter cup molasses
One quarter cup canola oil
One half cup ...Read more

One half cup chicken broth
One quarter cup soy sauce
2 Tbsp. sugar
One half cup water
2 tsp. vegetable oil
1 Tbsp fresh ginger, grated
6 boneless chicken breasts

In a saucepan, heat chicken broth, soy sauce, sugar, and water until boiling. Reduce heat to low and simmer. Meanwhile, in a skillet heat oil and ...Read more

1 large loaf Italian Bread
1 clove garlic, minced
8 ripe plum tomatoes, chopped
One third cup Kalamata olives, pitted and chopped
One quarter cup fresh parsley, chopped
One quarter cup olive oil
2 tsp. ground oregano
Salt and pepper to taste

Slice bread loaf in half lengthwise. Place bread on a baking ...Read more